Switzerland in the spring is breathtaking. There were flowers everywhere, although the mountains were still covered with snow. And the waterfalls! We saw many waterfalls created by melting snow, which in turn created crystal clear streams, rivers, and lakes.
German is the predominant language there, although some French has made it into the everyday spoken language. Being in a country where little of my native language is spoken gave me a very real sense of how immigrants must feel when they come to the United States. The Swiss are very friendly people and always willing to go the extra mile to help whenever possible. Still, not knowing the language made for interesting challenges when it came to food. More than once I ordered food at a restaurant not knowing what I would end up with. It also made grocery shopping and cooking interesting. Who knows what measure 3 dcl is? Eventually I figured out it is 0.3 liter, which is the amount of tea you get in a restaurant. It's actually printed on the glass with a fill line. I was tempted to buy a local cookbook (if I could find one written in English) but since the measurements were all in liters and grams, my cups and teaspoons wouldn't really work.
So, because we were there for a month, we did our share of sightseeing and exploring. We went to Luzern, happening upon some sort of festival going on. We also went to the capital city of Bern, a busy city which also includes some ancient (by USA standards) architecture alongside modern buildings. On the way back from Bern one day, DH took a little detour into the city of Thun in search of a gas station, where we discovered a real, authentic castle. We were tired and hungry at this point, so we decided to come back to Thun another day to explore the castle/museum. The castle was built around 1190 a.d. and contained some fascinating historical objects, such as armor, weaponry, clothing, furniture. When my oldest grandson saw the photo of me standing in front of the castle, he decided it was Disneyland and was not impressed at all!

DH thinks I'm crazy for loving these old machines, and maybe he's right. The fact remains, however, that these old machines were made to LAST, and with proper care and maintenance they will last indefinitely, continuing to sew as well as they did when new. The same cannot be said for today's computerized sewing machines.